Thursday, November 26, 2009
We are off to my MIL's house with a trunkful of food. That's right, I cooked the entire meal and we are taking it over there. My BIL is disabled and it would be difficult for him to come here. I made a scrumptious 20 lb turkey, a delicious 8 lb glazed ham, garlic herb mashed potatoes, mashed sweet potatoes, apple-walnut-sausage stuffing, green bean casserole, corn, croissants, caramel apple crunch pie, pumpkin pie, and a cheese cake. Everything (except the cheesecake) was made from scratch including the pie crusts and the cream soup for the green bean casserole. Pics will come later. That's my show and tell this week.
Posted by Kristin at 1:58 AM